The Harts Boatyard - 0208 399 7515

SHARING PLATES

Pizza un Metro – Share a metre board of mixed pizzas 15.95

Box Baked Camembert, Red Onion Jam and Bread 8.95

Greek Mezze, Taramasalata, Red Pepper Hummus, Tzatziki, Feta and Flatbreads 9.95

Garlic Pizzette, Sun-Blushed Tomatoes, Rocket and Parmesan 5.95

Rustic Breads, Roast Garlic and Extra Virgin Olive Oil 3.95

STARTERS

Freshly Made Soup of the Day – see Chef's Daily Specials Menu 3.95

Vodka Cured Salmon, Beetroot and Horseradish Crème Fraiche 6.95

Gambas, Piri Piri Butter, Rocket and Grilled Peppers 7.95

Scallops – see Chef's Daily Specials Menu 7.95

Lamb Koftas, Tomato, Cucumber, Onion Salad, Tzatziki and Chilli Jam 5.95

Devilled Mushrooms, Chilli, Mint on Rustic Toast 5.55

Arancini Risotto Balls, Zucchini, Red Peppers, Ham, Provolone Cheese and Tomato Salsa 4.95

Red Onion Tart, Jersey Blue Cheese, Watercress and Roasted Vine Tomatoes 5.95

Japanese Fish Cakes, Pickled Ginger, Yuzu & Spring Onion Dipping Sauce with Radish Slaw 6.75

LEAVES

Piri Piri Chicken, Chorizo, Peppers, Leaves, Coriander, Radishes with Lemon Dressing 6.95/10.95

Pastrami Cured Smoked Salmon, Caesar, Cos, Parmesan, Anchovies and Croutons 10.95

Four Tomato, Boccacini, Almond & Chilli Pesto, Rocket and Croutons 5.95/9.95

Crispy Duck, Mouli, Carrots, Spring Onion with Plum Sauce 6.95/10.95

Nut Crusted Goats Cheese Crostini, Butternut Squash, Red Onion, Tomato and Red Pepper Dressing 9.95

Prawn, Avocado, Spinach, Watercress, Crispy Pancetta with Garlic Dressing 6.95/10.95

PASTAS

Orreciette, Seared Salmon Primavera, Peas, Asparagus, Mange Tout and Cherry Tomatoes 10.95

Risotto, Pancetta, Peas, Parmesan and Wilted Spinach 10.95

Bucatini, Carbonara, Smoked Haddock, Pancetta and Cream 5.95/9.95

Linguini, Crab, Tiger Prawns, Chilli and Tomato 7.55/11.55

Strozzapreti, Artichokes, Olives, Tomatoes, Rocket and Goats Cheese 5.95/9.95

Tagliatelle Bolognaise, Slow Cooked Beef, Bacon and Chianti 5.95/9.95

STONE BAKED PIZZAS

Margherita – Tomato, Mozzarella, Oregano and Basil 6.95

Piccante – Pepperoni, Chorizo, Tomato and Jalapeños 8.95

Gamberetti – Tiger Prawns, Chargrilled Courgettes, Chilli, Tomato, Gremolata and Basil 9.55

Rustica – Roasted Mediterranean Vegetables, Goats Cheese, Cherry Tomatoes and Rocket 7.95

Siciliana – Serrano Ham, Roast Artichoke, Olives and Mozzarella 8.95

Quattro Formaggi – Mozzarella, Dolcelatte, Parmesan, Goats Cheese with Red Onion Marmalade 8.55

STOVE/GRILL/ROTISSERIE

Spit Chicken, Roast Garlic, Lemon, Thyme, Aioli and Frites 10.95

Spit Chicken, Cacciatora Sauce and Frites 11.95

Spit Honey Gammon Ham, Creamed Potato, Parsley and Truffle Sauce 12.95

Seabass Fillets, Artichoke, Olives, Pepper, Courgette, Chorizo, Tomato and Rosemary Potatoes 14.95

Scottish Salmon, Noodles, Asian Greens, Coriander, Pineapple & Chilli Salsa 11.95

Peroni Beer Battered Haddock, Pea Puree, Tartare Sauce and Frites 10.95

Lemon Sole, Prawn & Watercress Butter and Baby Potatoes 14.95

Classic Burger, Gherkin, Mustard Mayo, Cheese, Relish and Frites 10.95, add Bacon or Chorizo 95p

Venetian Calves Liver, Onions, Wilted Spinach, Parsley Mash and Balsamic Jus 13.95

Veal Paillard, Lemon Gremolata, Asparagus, Savoyarde Potatoes and Marsala Jus 16.95

Lamb Rack, Spiced Dukkah Crust, Chargrilled Stuffed Peppers and Minted Potatoes 15.95

Ribeye Steak, Balsamic Roast Onions, Rocket, Horseradish, Parmesan and Frites 14.95

Fillet Steak, Pink and Green Peppercorns, Cream, Cognac, Garni and Frites 19.95

EXTRAS

Belgian Frites and Mayo 2.55

Cabbage, Leeks and Peas 2.25

Creamed Potatoes 2.25

Green Salad 2.25

Veg of the Day 2.55

Tomato, Rocket and Mozzarella 2.95

All items may contain nuts or nut derivatives and other allergens.
Please make staff aware of any food allergies or dietary restrictions.
All tips are kept by our team.
All prices include VAT at the current rate.
An optional service charge of 10% will be added for parties of 8 or more. (h)

To book a table call us on 0208 399 7515

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